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It’s all in the grind-Coffee extraction explained
9 May 2016
Grinder adjustment is one of the key elements in getting a good coffee extraction in espresso coffee and needs constant attention and focus. How fine or how coarse you set…
Author Archive | developer
Blends versus Single Origin coffees
2 May 2016
One of the great debates in the coffee world is the virtues of coffee blends as opposed to single origin coffees. For those without quite enough time on their hands…
Café Economics
25 April 2016
I was talking to one of our café customers recently about cafe economics and profitability. We were talking about the many and varied skills café owners have to have in…
Espresso tips and tricks
18 April 2016
It’s the little things that matter with espresso. Attention to detail, a bit of OCD, is rewarded with great results in espresso. Here is a collection of Espresso tips and tricks that…
Coffee and cars
11 April 2016
One of our roasters has two passions coffee and cars. We were discussing different varieties of coffee yesterday and he started using car brands as an analogy. I thought I…