Brazilian Fazenda California Cold Soul- Micro Lot

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Brazilian Fazenda California Cold Soul- Micro Lot

Available in: 1kg, 250g

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SKU: ML FazCal ColdSoul1KG. Categories: , .

Farm Name: Fazenda California
Farmers:Luiz & Flavia Saldanha Rodriguez
Lot: Cold Soul Wine
Region: Parana, Jacarezinho
Country: Brazil

Processing: Cold Soul Wine has its genesis in the double fermentation method, which sees the coffee cherries soaked in cold water overnight, then processed as a natural coffee. This slows down fermentation enabling the development of a unique flavour profile.
Altitude: 750m Varietal: Mundo Novo

In 2004 the Saldanha family acquired the farm Fazenda California. Their objective was to create a platform for the production of specialty coffee. The unique processing method uses Luiz’s knowledge as a certified Q processing instructor to deliver a flavour profile not usually found in Brazilian coffees.

Tasting Notes:
Strawberry, cherry, dark chocolate.
Espresso Recipe:
20.5g dose for a 48-50g yield pouring in 25-28 seconds.

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